Chicken anti-thrombin receptor (ATR) ELISA Kit[anti-thrombin receptor (ATR)]
![Chicken anti-thrombin receptor (ATR) ELISA Kit[anti-thrombin receptor (ATR)]](/includes/thrombin/images/products/8.jpg)
Products_gene_name
[ATR]
Reactivity
Chicken
Products_type
ELISA Kit
Test
ELISA Enzyme-linked immunosorbent assays Code 90320007 SNOMED
Properties
Chickens like all bird species have IgY antibodies that are very stable and found in the yolk. Gallus Gallus domestica is the Latin name of the Chicken.E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays,E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays
Description
This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.The receptors are ligand binding factors of type 1, 2 or 3 and protein-molecules that receive chemical-signals from outside a cell. When such chemical-signals couple or bind to a receptor, they cause some form of cellular/tissue-response, e.g. a change in the electrical-activity of a cell. In this sense, am olfactory receptor is a protein-molecule that recognizes and responds to endogenous-chemical signals, chemokinesor cytokines e.g. an acetylcholine-receptor recognizes and responds to its endogenous-ligand, acetylcholine. However, sometimes in pharmacology, the term is also used to include other proteins that are drug-targets, such as enzymes, transporters and ion-channels.