Influenza A virus Protein PB1-F2 (PB1-F2) -Yeast
Expression system
Yeast
Gene name
PB1-F2
Other gene names
PB1-F2;
Virus
influenza
Form
Lyophilized protein
Product category
Recombinant Proteins
Alternative names
Protein PB1-F2; Protein PB1-F2;
Purity
Greater than 90% (determined by SDS-PAGE)
Available also expressed in:
E Coli ; Yeast ; Baculovirus ; Mammalian Cell
Long name
Recombinant Influenza A virus Protein PB1-F2 (PB1-F2)
Applications
This protein can be used as a positive control for applications such as ELISA, IFA, RIA, Western Blot, etc.
Storage
This protein can be stored at -20 degrees Celsius. For extended periods of time it is recommended to keep the protein frozen at -40 or -80 degrees Celsius. Avoid cycles of freezing and thawing as they might denaturate the polypeptide chains.
General description
Protein PB1-F2(PB1-F2) is a recombinant protein expressed in Yeast . The protein can be with or without a His-Tag or other tag in accordance to customer's request. All of our recombinant proteins are manufactured in strictly controlled facilities and by using a well established technology which guarantees full batch-to-bact consistency and experiment reproducibility.
Description
Influenza A and B H1N1 H3N2 Hemagglutinin-nucleoprotein recombinant proteins, peptides and antibodies detect a virus commonly known as "the flu". Influenza is an infectious disease caused by an influenza virus. Symptoms can be mild to severe. The most common symptoms include a high fever, runny nose, sore throat, muscle pains, headache, coughing, and feeling tired. These symptoms typically begin two days after exposure to the virus and most last less than a week. The cough, however, may last for more than two weeks. In children, there may be nausea and vomiting, but these are not common in adults.